Increasing Number of Restaurants Driving Commercial Refrigeration Equipment Market
From $24.6 billion in 2019, the global commercial refrigeration equipment market value is predicted to surge to $33.9 billion by 2030. According to the estimates of the market research company, P&S Intelligence, the market will exhibit a CAGR of 3.0% from 2020 to 2030 (forecast period). The major factors driving the expansion of the market are the burgeoning requirement for ready-to-eat food items and rapidly expanding organized food retail sector across the globe. With their increasing disposable income, the middle-class populace, particularly in the Eastern world, is increasingly preferring ready-to-eat food products. Moreover, the rising influence of the Western lifestyle is also positively impacting the sales of ready-to-eat foods. Such rapid changes in the food consumption and dietary habits of people are causing a sharp rise in the number of hypermarkets, food and restaurant chains, and supermarkets around the world. Furthermore, the changing food consumption habits of ...